单词
coagulation
读音
koʊˌæɡjuˈleɪʃn
美式
英式
词根
无
释义
n. 凝固，凝结；凝结物
例句
Blood becomes stickier to help coagulation in case of a cut.
切伤时，血液会变得很黏以帮助血凝固。
Add a spoon of cold water before the coagulation of frying egg yolk. It will reserve its tenderness and color.
煎荷包蛋时，在蛋黄即将凝固之际，可浇上一汤匙冷开水。这会让蛋熟后又黄又嫩，色味俱佳。
Coagulation is often invoked to explain these variations.
经常用凝聚作用来解释这种变化。
Blood becomes stickier to help coagulation in case of a cut.
切伤时，血液会变得很黏以帮助血凝固。
Add a spoon of cold water before the coagulation of frying egg yolk. It will reserve its tenderness and color.
煎荷包蛋时，在蛋黄即将凝固之际，可浇上一汤匙冷开水。这会让蛋熟后又黄又嫩，色味俱佳。
Coagulation is often invoked to explain these variations.
经常用凝聚作用来解释这种变化。
强化记忆
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This animal byproduct, produced in the stomachs of certain mammals,can accelerate and control coagulation.Eventually this sophisticated cheesemaking tool spread around the globe,
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